How to use this tool
- Enter the measured quantities and planning assumptions in the displayed units.
- Run the calculation, then compare the result with your available capacity or actual records.
- Change one assumption at a time to compare operating scenarios.
Try this example
{
"produce": 1000,
"batch_capacity": 100,
"tank_volume": 300,
"batches_per_fill": 2,
"rinse_rate": 0.5
}Accuracy and scope
Water purchasing estimate only. The entered replacement schedule must come from a validated food-safety process; tool does not determine sanitation, treatment or wash suitability.
Is my data uploaded?
This tool runs locally in your browser. Input and output are not sent to a processing server. Copy or download your result before leaving the page.